The Cake Club
The Diamond Hotel finally let’s us all eat cake with the opening of The Cake Club, a dessert oasis smack in the middle of Power Plant mall’s Archaeology area at the second floor. The Diamond Hotel’s Executive Sous Chef Melchor Taylo and Pastry Chef Rodel Galvez have painstakingly brought their wonderful creations nearer to non-Manila residents, and now, you can even enjoy these dessert masterpieces at your own party as Cake Club caterers bring these to you through their fleet of refrigerated vans. You can have your own Cake Club party by calling the Diamond Hotel at 528-3000 or 526-2255.
