Hidden foodie destinations in Tagaytay Part 2: Chateau Hestia
Share And the fun continues. What’s lunch without dessert? A few meters away from Bawai’s Vietnamese Kusina is Chateau Hestia. Austrian national Johannes Zehethofer owns this dainty bed and breakfast place, deep within the recesses of Lagusan Drive, Tagaytay City. Seen here are bloggers eagerly anticipating dessert.
May 13, 2008
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Arpee В· 
9 Comments
Tags: chateau hestia, chocolate desserts, johannes zehethofer, lemoncello, pannacotta В· Posted in: restaurants
