Posted by Arpee
on Jun 30, 2010 in restaurants
| 6 comments
Melo’s is the first restaurant to offer certified Angus beef steaks in the Philippines, at the time when the words “certified Angus beef” were unheard of. Before we can understand the goodness of Melo’s restaurants, we need to understand the beef. So let’s get to the meat of this article.
What does it mean when a steak is made from Certified Angus Beef?
Angus cattle are originally bred in Scotland. They are born and bred to have no horns, thus the term “polled livestock.” There are several reasons why cattle is preferred to have...