Wee Nam Kee at the Ayala Triangle Gardens
Share Hainanese chicken rice was brought to Singapore by Chinese immigrants. Eventually, the Singaporeans have adopted this dish and was aptly renamed the Singapore chicken rice. Unlike the original dish, the Singapore variety does not use pork in it’s broth, just chicken and a lot of ginger for both the sauce and soup.
November 29, 2010
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Arpee В· 
6 Comments
Tags: ayala triangle gardens, ayala triangle gardens light show, cereal prawns, hainanese chicken rice, peranakan cuisine, singapore chicken rice, singapore restaurant franchise in manila, singapore restaurants, wee nam kee В· Posted in: restaurants
World’s Longest Penakan Buffet
Share Nonya food is indeed exquisite and what better way than to celebrate it with a bang on the last night of the Singapore Food Festival. Thank you so much to the wonderful people of the Singapore Tourism Board for inviting me to this wondrous culinary feast fit for royalty.
October 14, 2009
В· Arpee В· 3 Comments
Tags: babi assam goren, babi chin, longan drink, longest peranakan buffet, nonya laksa, peranakan buffet, peranakan cuisine, peranakan food, singapore food festival В· Posted in: food tours
