Serye saves my Saturday night
One Saturday night, Noreen and I went to see the jazz performers at the Philippine Jazz Festival at the Eastwood Park. After an hour, we both got hungry and decided to go to this Italian “pirate” restaurant and try their food for the first time. Upon entering, I was surprised that there were no guards [...]
March 4, 2009
В· 
Arpee В· 
2 Comments
Tags: boneless chicken barbecue, chicken barbecue, filipino food, filipino restaurants, il pirata, il pirata eastwood, il pirata restaurant, kampampangan dishes, kare kare, ox tail with peanut sauce, ox tripe with peanut sauce, philippine food, pinoy cuisine, quezon city restaurants, reyes barbecue's peanut sauce, serye, serye eastwood city, serye restaurant В· Posted in: restaurants
Adarna Food and Culture: dining at it’s best
Dining has never been so fine after visiting Adarna Food and Culture. This restaurant, located along Kalayaan Avenue, Quezon City, serves more than just good Filipino food: they also serve customers a heaping spoonful of culture and nostalgia with every bite. Indeed, Beth Angsioco has done a wonderful job in putting the restaurant together.
November 22, 2008
В· Arpee В· 13 Comments
Tags: adarna food and culture, adarna restaurant, adobond batangas ala adarna, adobong batangas, beth angsioco, chef giney villar, chicken mole soup, chicken relleno, filipino classic pansit, filipino cuisine, kalayaan restaurant, kesong puti and langka fry, malolos carabao cheese, mindanao beef dish, pancit 1913, pansit 1913, piassok, quezon city restaurants, seafood special, sigarillas salad, special turon, sulu beef dish, turon with mango cream sauce В· Posted in: pinoylife, restaurants
