2011 Thanksgiving Dinner with USDA Potat...

We’re just taters about ‘em! Potatoes are probably the only vegetables that children will eat without resistance, just take them to McDonald’s. Although it’s 80% water and only 20% solid, there’s enough sugar in every potato that can change its taste and smell. Just be careful in putting them in the fridge; the longer a potato is in cold storage, the shorter its shelf life because the cold causes the sugar to decrease thus changing the taste of potato. At the recently held Thanksgiving Dinner by the United States Dept of Agriculture Potato...