Siomai vs. Kuchay Dumplings
ShareI love dumplings. I can never say no to a plump piece of kuchay dumpling. I’m not sure how the Chinese really call it, but, for conversations’ sake, let’s call one group siomai and the other we will refer to as the kuchay dumplings. Siopao or filled buns are a different variety so let’s not [...]
December 10, 2007
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Arpee В· 
14 Comments
Tags: banawe, buckwheat noodles, kuchay dumplings, tasty dumplings, tsay mah pao В· Posted in: restaurants
